简易发糕篇（Fatt Gao）

Ingredients A
Pancake Mix : 250g
Brown Sugar : 125g

Ingredients B
Fresh milk / Coconut Milk : 120g
Vanilla Oil : ¼ tsp

Method
1) Put Ingredient A into a mixing bowl, mix well
2) Add in Ingredient B, mix well in one direction
3) Pour batter into prepared paper cups in mould ¾ full
4) Steam with high heat for 15min.